Add the coconut milk, chilled coffee, coconut yogurt, Medjool dates, chocolate protein powder, and cacao powder to a blender.

Blend on high speed until smooth and creamy.

If you’d like the smoothie thicker and colder, add a handful of ice cubes before blending.

Pour into glasses and enjoy immediately.

You can also top with a sprinkle of cacao powder or chocolate shavings for an extra coffee shop feel.